Creamy Ginger Rice Pudding With honeyed Roast Pears And Walnuts
14 ingredients
Produce
- 60 g Ginger
- 4 Pears
- 200 ml Syrup from poaching the pears
Condiments
- 2 tbsp Honey
Pasta & Grains
- 180 g Rice
Baking & Spices
- 85 g Castor sugar
- 200 g Sugar
- 3 Vanilla pod
Nuts & Seeds
- 25 g Walnuts
Dairy
- 500 ml 1.05 of milk
- 25 g Butter
- 150 ml Cream
- 120 g Yoghurt, natural
Other
- 1 Litre / 1.75 pints of water
Love this recipe. Rice pudding is so underused.
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This is one of my favorite recipe ever..
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This recipe is my favorite ever, it’s incredibly amazing if you know how to make it right
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