Baked Cabbage Salad with Romesco

Baked Cabbage Salad with Romesco
15 ingredients

Produce

  • 1 Delicata squash, medium
  • 5 cloves Garlic
  • 3/4 cup Sage, fresh
  • 1 Savoy cabbage, small
  • 1 Yellow onion, small

Baking & Spices

  • 1/4 tsp Diamond crystal kosher salt and fresh ground black pepper
  • 1/2 tsp Paprika, smoked
  • 1/4 tsp Red pepper flakes
  • 1/2 cup Red peppers, roasted

Oils & Vinegars

  • 2 tbsp Olive oil
  • 2 tbsp Red wine vinegar

Nuts & Seeds

  • 1/4 cup Pecan, halves
  • 2 tbsp Pepitas

Bread & Baked Goods

  • 2 slices Sourdough bread, thick

Dairy

  • 1/3 cup Whole milk ricotta

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